Brownies Recipe
Recipes
Brownies


Brownies

1 cup of cocoa.
1 ½ cups margarine.
2 cups sugar.
2 tsp vanilla.
3 eggs.
1 ¼ cups flour

Melt margarine in a pan.
Stir in cocoa and mix well.
Beat eggs, sugar, and vanilla in a bowl.
Blend in cocoa mixture and beat well.
Fold in flour.
Pour in a 7 x 11 glass pan.
Bake for about 45 minutes at 350° until toothpick comes out fairly clean.